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AFGHAN PALE ALE ABV 5.4%

Grey Trees Afghan Pale Ale is crafted like an American pale ale. We use Cascade, Citra and Simcoe hops.  The Maris Otter malt provides a perfect light colour and dryness to complement the crisp taste and full aroma of the hops. This gives a tropical hop aroma, paired with the unique taste combination of these three distinctive hop varieties, making it both full in flavour and crisply thirst-quenching.

COMPLIMENTARY FOOD

This classic ale, lovingly made in the Cynon Valley, goes well with a curry or any spicy food that needs taming.  This is also a cracking drink to have with a blue cheese such as Gorgonzola.

INTERESTING FACT

IPA was served to the British Troops during the Anglo Afghan wars in the 1800s.

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